Chicken Marengo - cooking recipe

Ingredients

1 can tomato soup
1 can golden mushroom soup
3 lb. chicken
3 Tbsp. Crisco
1 lb. can small whole white onions
1 medium clove garlic, minced

Preparation

Brown
chicken
in Crisco in frying pan.
Pour off fat. Stir in remaining ingredients.
Cover.
Simmer on low heat for 45 minutes
until
tender, stirring occasionally.
Cook until desired consistency.