Shrimp Salad Ono Nui - cooking recipe

Ingredients

1 lb. shrimp, cooked and cleaned
2 c. pineapple chunks, drained
1/2 sliced celery
1 Tbsp. minced onion
1/4 c. mayonnaise
2 Tbsp. syrup from pineapple
2 tsp. vinegar
1/4 tsp. powdered ginger
1/2 tsp. salt
dash of pepper

Preparation

Cut shrimp in bite-size pieces, halves or thirds.
Toss with pineapple chunks and celery into a bowl.