Mock Turkey Casserole - cooking recipe

Ingredients
    1 lb. hamburger
    1 small onion, chopped
    1 can cream of chicken soup
    1 can cream of celery soup
    1 pkg. stuffing croutons
    salt, pepper and sage to taste
Preparation
    Brown meat and onion.
    Add other ingredients.
    Dilute both cans of soup with milk instead of water.
    Bake for 1 hour at 350\u00b0.

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