Mock Turkey Casserole - cooking recipe
Ingredients
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1 lb. hamburger
1 small onion, chopped
1 can cream of chicken soup
1 can cream of celery soup
1 pkg. stuffing croutons
salt, pepper and sage to taste
Preparation
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Brown meat and onion.
Add other ingredients.
Dilute both cans of soup with milk instead of water.
Bake for 1 hour at 350\u00b0.
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