Veg-All Casserole - cooking recipe

Ingredients
    2 cans Veg-All, drained
    1 1/2 c. mayonnaise
    2 c. grated cheese
    onion to taste
    1/2 stick butter
    Ritz crackers
Preparation
    Melt butter; crush Ritz crackers.
    Mix together and set aside.

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