Clam Pie Dip - cooking recipe

Ingredients

2 cans minced clams
1 c. dried bread crumbs
1 stick melted butter
garlic salt to taste
parsley to taste
oregano to taste
salt and pepper to taste

Preparation

Mix all the above in 9 inch pie pan. Over top sprinkle with Parmesan cheese; over top of that put Mozzarella cheese. Bake at 350\u00b0 for 15 minutes. Serve with crackers.