Sweet Potato Casserole - cooking recipe

Ingredients

3 c. mashed sweet potatoes
1/2 c. margarine
1 tsp. vanilla
1/2 c. sugar
2 eggs, beaten
1/3 c. milk
1/3 c. margarine, melted
1 c. packed brown sugar
1/2 c. all-purpose flour
1 c. chopped nuts

Preparation

In a large bowl, combine sweet potatoes, sugar, 1/2 cup margarine, eggs, vanilla and milk.
Transfer to baking dish. Combine 1/3 cup margarine, brown sugar, flour and nuts and sprinkle over sweet potato mixture.
Bake, uncovered, at 350\u00b0.