Cherry Mash Balls - cooking recipe
Ingredients
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1 stick margarine
2 lb. powdered sugar
1 tsp. vanilla
1 large jar maraschino cherries
1 can Eagle Brand milk
2 boxes instant cherry frosting mix
Preparation
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Chop cherries fine.
Save juice.
Mix all ingredients, add juice as needed.
Roll into balls and freeze (use some powdered sugar for the hands).
Small balls will need 4 cookie sheets to freeze them.
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