Cherry Mash Balls - cooking recipe

Ingredients
    1 stick margarine
    2 lb. powdered sugar
    1 tsp. vanilla
    1 large jar maraschino cherries
    1 can Eagle Brand milk
    2 boxes instant cherry frosting mix
Preparation
    Chop cherries fine.
    Save juice.
    Mix all ingredients, add juice as needed.
    Roll into balls and freeze (use some powdered sugar for the hands).
    Small balls will need 4 cookie sheets to freeze them.

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