Royal Chop Suey - cooking recipe

Ingredients

1 lb. pork (steak)
2 Tbsp. shortening
1 Tbsp. soy sauce
1/2 tsp. salt
1 1/2 Tbsp. flour
1 tsp. sugar
1 1/2 c. sliced celery
1/2 c. finely sliced onion
1/4 c. finely sliced green peppers
1/2 c. water
1 1/2 c. white rice

Preparation

Cut pork into thin strips.
Saute for 2 minutes in shortening. Add soy sauce, salt and sugar.
Cook 2 more minutes.
Add celery, onion, pepper, flour and water.
Cook 5 minutes more.
Serve over rice prepared as follows.