Gulliver'S Creamed Corn - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen whole kernel corn
1 c. whipping cream
1 c. milk
1 tsp. salt
6 tsp. sugar
pinch of white pepper
2 Tbsp. melted butter
2 Tbsp. flour

Preparation

In a saucepan, combine all ingredients except butter and flour; bring to a boil.
Simmer for 5 minutes.
Blend butter with flour; add to corn mixture; mix well and remove from heat.
Serves 8.