Dutch Meat Loaf(My Favorite Meat Loaf) - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 c. fresh bread crumbs
    1/2 (8 oz.) can tomato sauce
    1 1/2 tsp. salt
    1/4 tsp. pepper
    1 medium onion, chopped
    1 egg
    1/2 c. tomato sauce
    1 1/2 Tbsp. mustard
    2 tsp. vinegar
    2 Tbsp. brown sugar
Preparation
    Combine and pour over meat loaf and bake in moderate oven at 350\u00b0 for 1 hour or until cooked through.

Leave a comment