Holiday Sweet Potato Surprise - cooking recipe

Ingredients

6 medium sweet potatoes
1 (15 oz.) can coconut almond frosting
1 tsp. vanilla
1/2 tsp. cinnamon
2 c. miniature marshmallows

Preparation

Boil potatoes until tender. Peel and mash.
Add all other ingredients except marshmallows.
mix well.
Pour into a greased 12 x 8 x 2-inch baking dish.
Bake, uncovered, at 350\u00b0 for 20 minutes. Sprinkle with marshmallows.
Bake about 5 minutes or until brown.