Chicken And Rice - cooking recipe

Ingredients
    1 c. regular rice
    1 can mushroom soup, diluted with can of water
    1 pkg. Lipton dry onion soup
    chicken (2 breasts, 2 legs, split)
Preparation
    Grease a 9 x 13-inch pan.
    Place rice in pan and place chicken on top.
    Add mushroom soup and water.
    Top with Lipton onion soup mix.
    Bake for 2 hours, covered with foil, at 325\u00b0.

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