Chicken And Rice - cooking recipe
Ingredients
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1 c. regular rice
1 can mushroom soup, diluted with can of water
1 pkg. Lipton dry onion soup
chicken (2 breasts, 2 legs, split)
Preparation
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Grease a 9 x 13-inch pan.
Place rice in pan and place chicken on top.
Add mushroom soup and water.
Top with Lipton onion soup mix.
Bake for 2 hours, covered with foil, at 325\u00b0.
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