Hole-In-One-Eggs - cooking recipe

Ingredients

2 slices bread
2 eggs
butter

Preparation

First, put a hole in center of bread using a glass turned upside-down.
Melt butter in skillet.
Butter both sides of bread. Place in skillet.
Let one side brown a bit and add an egg to the hole of the bread.
Flip the bread over without breaking the yolk. Brown that side as well.
There you have a hole-in-one!