Baked Chicken - cooking recipe

Ingredients

chicken
12 oz. apricot jam
1 pkg. Lipton onion soup mix
1 (8 oz.) bottle Russian dressing

Preparation

Bake 1 1/2 hours at 350\u00b0.
Do not cover.
You can substitute 1 can whole cranberry sauce instead of apricot jam.
Serve with Rice-A-Roni with almonds.