Haystacks - cooking recipe

Ingredients

1 (12 oz.) pkg. butterscotch morsels
1 (3 oz.) can chow mein noodles
3/4 c. chopped nuts

Preparation

Melt butterscotch morsels.
Add noodles and nuts.
Mix well. Drop by teaspoonful onto waxed paper.
Let cool.
Store in container.