If You Love Chocolate - cooking recipe

Ingredients

1 box fudge brownie mix
3 boxes Jell-O mousse dessert
5 Heath or Skor bars
large container Cool Whip

Preparation

Bake fudge brownie mix as directed.
Chill.
Crush Heath bars while still in wrappers with hammer.
In a deep glass dish, start by crumbling part of brownies.
Next top with part of mousse, then some Heath bars.
Top that with Cool Whip.
Repeat layers and garnish top with a Heath bar.
Can be made a day ahead.