Peanut Reese'S - cooking recipe

Ingredients

2 sticks margarine
1 box sifted confectioners sugar
1 c. crunchy peanut butter
9 plain Hershey bars

Preparation

Melt margarine and peanut butter together.
Remove from heat and add confectioners sugar.
Spread in a 13 x 9-inch buttered dish.
Place Hershey bars on top.
Place in a moderate oven just until bars start to melt.
Spread chocolate.
Cool and cut into bars.