Applesauce Muffins - cooking recipe

Ingredients

1 c. margarine, softened
2 c. sugar
2 eggs
3 tsp. vanilla
4 c. flour, sifted
1 tsp. allspice
5 tsp. cinnamon
2 tsp. baking soda
1 (1 lb.) can applesauce
1 c. raisins
1/2 c. nuts (your choice)

Preparation

Cream margarine, sugar, eggs and 1 teaspoon vanilla.
Sift together flour and spices.
Add to creamed mixture.
Mix 2 teaspoons vanilla into can of applesauce.
Add baking soda and stir with a wooden spoon.
Add to batter.
Stir until well mixed. Add raisins and nuts.
Stir well as batter is very thick and stiff.