Pumpkin Pie - cooking recipe

Ingredients

1 c. sugar
2 to 3 tsp. pumpkin pie spice
1/2 tsp. salt
2 eggs, beaten
1 Tbsp. melted butter
1 c. cooked pumpkin
1 c. milk

Preparation

Combine in order given and mix thoroughly.
Pour into unbaked pie crust.
Bake 15 minutes at 450\u00b0, then 40 minutes at 325\u00b0 or until firm.