Barbecue Beans(Makes 6 Servings; Prep Time: 8 Minutes) - cooking recipe

Ingredients

2 cans beans (16 oz.), drain sauce out of can and discard
3/4 c. barbecue sauce
1/4 c. chopped onion
1/4 c. chopped green pepper
1 c. chopped smoked pork or brisket or bacon
2 Tbsp. honey
3/4 tsp. paprika
1/4 tsp. dry mustard

Preparation

Fold together all ingredients in a large bowl.
Transfer to an aluminum baking pan.
Place in smoker, uncovered, at medium heat (225\u00b0 to 275\u00b0) for about 90 minutes or until heated through.