Vegetable Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1/4 c. green scallion tops, chopped fine
10 slices crispy bacon, crumbled
1/3 c. Parmesan cheese
1/2 c. Hellmann's mayonnaise

Preparation

Mix all ingredients together.
Form into any shape on a lined platter. Cover and chill 4 hours.
Serve with assorted veggies or crackers.