Basic Grilled Salmon Steaks(Easy; See Variations) - cooking recipe
Ingredients
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6 (1 to 1 1/2-inch thick) salmon steaks with skin
2 Tbsp. extra-virgin olive oil, divided use
salt and pepper
Preparation
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If you are using charcoal, build a fire about 45 minutes before you plan to start cooking. If you're using a gas grill, turn it on about 10 minutes ahead of cooking.
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