French Fried Toast - cooking recipe

Ingredients

2 eggs, beaten
1 1/4 c. flour
1 tsp. baking powder
1/2 tsp. salt
2 Tbsp. sugar
1/2 c. milk (may need more if too thick)
1 tsp. cinnamon
thick sliced bread (raisin or apple is best)
vegetable oil (enough to fill pan 1/2 inch deep)

Preparation

Hand-mix first 7 ingredients (all but bread and oil).
Dip 1/2 slice of bread into batter.
Drop in hot oil until browned.
Serve with butter and syrup.