Appetizer Chicken Puffs - cooking recipe

Ingredients

3 Tbsp. grated Parmesan cheese
1 recipe Cream Puff Pastry (recipe follows)
1 c. chopped cooked chicken
1/3 c. finely chopped celery
1/4 c. mayonnaise
2 Tbsp. sweet pickle relish
1/4 tsp. salt
1/8 tsp. pepper
2 Tbsp. chopped almonds, toasted
sliced pimento-stuffed olives

Preparation

Stir Parmesan cheese into Cream Puff Pastry.
Spoon mixture into decorating bag fitted with a No. 5 or 6B large, fluted tip. Pipe mixture into 30 small balls on lightly greased baking sheets. Bake at 400\u00b0 for 20 minutes, or until golden brown.
Cool away from drafts.