Peas Oregano - cooking recipe

Ingredients

1/2 c. butter
1 tsp. salt
2 Tbsp. dry onions
2 tsp. Accent (optional)
2 pkg. frozen peas
2 Tbsp. lemon juice
2 tsp. oregano

Preparation

Melt butter.
Add other ingredients and stir to mix.
Add peas.
Cook on low heat covered about 8 to 10 minutes or until cooked and tender.