Pumpkin Spice Bread - cooking recipe

Ingredients

3 c. sugar
1 c. vegetable oil
4 eggs, slightly beaten
1 (16 oz.) can solid packed pumpkin
3 1/2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 tsp. ground cinnamon
1 tsp. ground nutmeg
1/2 tsp. ground cloves
1/2 tsp. ground allspice
1/2 c. water
1/2 c. chopped nuts (optional)

Preparation

In large bowl, combine sugar, oil and eggs.
Add pumpkin and mix well.
Combine dry ingredients and add to the pumpkin mixture alternately with water.
Stir in nuts.
Pour into 2 greased 9 x 5 x 3-inch loaf pans.
Bake at 350\u00b0 for 60 to 70 minutes or until bread tests done.
Cool in pans for 10 minutes before removing to a wire rack.
Cool completely.