Microwave Baked Beans - cooking recipe

Ingredients

2 cans pork and beans, drained
3 strips bacon
1 medium onion, diced
1/2 c. brown sugar
2/3 c. molasses
1/4 c. granulated sugar
2 Tbsp. mustard

Preparation

Place bacon and onion in microwave-safe dish.
Cook, covered, on High for about 2 1/2 minutes.
Add beans and other ingredients; mix well.
Cook, covered, 5 minutes on High; reduce heat and cook additional 10 to 12 minutes on Medium.
Yield: 8 to 10 servings.