Ingredients
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2 1/4 c. unsifted flour
1 tsp. baking soda
1 c. margarine
1/4 c. sugar
3/4 c. packed brown sugar
2 eggs or 1/2 c. Egg Beaters
1 (3 oz.) pkg. instant pudding
1 tsp. vanilla
1 (12 oz.) pkg. chocolate chips
1 c. nuts
Preparation
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Mix the flour with baking soda.
Combine the margarine, sugar, pudding mix and vanilla.
In a large bowl, beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture, then stir in chips and nuts.
(Batter will be stiff.)
Drop by teaspoon onto an ungreased cookie sheet.
Bake at 375\u00b0 for 8 to 10 minutes.
Makes about 7 dozen.
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