Jon Spaghetti - cooking recipe

Ingredients

1 lb. ground meat
1 medium onion
1/2 c. chopped bell pepper
2 cans tomato sauce
2 c. water
1/2 jar mushrooms
1/8 to 1/4 tsp. oregano
1/8 to 1/4 tsp. cumin
1 lb. Velveeta
spaghetti
black pepper

Preparation

Brown ground meat, onion and bell pepper; drain.
Use separate saucepan and combine tomato sauce, water, mushrooms, pepper, oregano and cumin.
Cook spaghetti and drain.
Mix spaghetti with meat mixture and sauce.
Cut cheese into cubes and put on top of spaghetti.
Bake at 350\u00b0 until cheese melts.