Oriental Salad - cooking recipe

Ingredients

3 to 4 bunches scallions, cut in small pieces
2 pkg. Ramen noodles (without the flavor pkg.)
2 (6 1/2 oz.) pkg. slivered almonds
2 Tbsp. sesame seed
2 bags (8 plus oz. each) shredded cabbage (each bag should fill a salad bowl)
1 pkg. chow mein noodles

Preparation

Optional: Chinese pea pods, frozen green peas, cubed chicken, sliced water chestnuts, etc.