Apricot And Pineapple Jam - cooking recipe

Ingredients

8 c. apricot halves
1 large can crushed pineapple and juice
2 pkg. Sure-Jell
12 c. sugar

Preparation

Combine
apricots and pineapple.
Heat adding Sure-Jell and sugar.
Cook slowly until thick. Makes about 7 1/2 pints.