Earthquake Cake - cooking recipe

Ingredients

1 c. coconut
1 c. pecans
2 (8 oz.) pkg. cream cheese, softened
1 lb. powdered sugar
1 German chocolate cake mix

Preparation

Spread coconut and pecans on bottom of a greased 9 x 13-inch pan.
Mix cake according to directions.
Pour over coconut and pecans.
Cream sugar and cream cheese together.
Spread over cake mix and bake at 350\u00b0 for 35 to 40 minutes.