May'S Syrup "T" Cakes - cooking recipe

Ingredients

1 c. shortening
1 c. sugar
1 c. dark syrup*
1 egg
1 tsp. ginger
1 tsp. cloves
1/2 c. buttermilk
2 tsp. soda
pinch of salt
4 c. plain flour (or more)

Preparation

Mix. Roll out on floured surface as thin as desired.
Cut out with cookie cutter.
Bake on greased baking sheet at 400\u00b0.