Turtle Cake - cooking recipe
Ingredients
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1 box German chocolate cake mix
1/4 c. butter or margarine
1 can condensed milk
1 (14 oz.) bag caramels
1 small bag Nestle semi-sweet chocolate chips
Preparation
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Prepare cake mix as directed.
Bake 1/2 the mix for 15 minutes in 13-inch baking dish which has been greased and floured at 350\u00b0.
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