Yum Yum Salad - cooking recipe

Ingredients

1 (No. 2) can pineapple (crushed)
3/4 c. sugar
juice of 1 lemon
1 envelope Knox gelatine, dissolved in 1/2 c. water
1 c. grated cheese
1 c. whipped cream

Preparation

Fold other ingredients into gelatine mixture after it begins to set.
Top with chopped celery and bell peppers, chopped real fine, mixed with salad dressing.