Raggedy Ann Cereal Bars - cooking recipe

Ingredients

1/2 c. butter
1 c. brown sugar, packed
1/2 tsp. salt
2 c. sifted flour
4 eggs
2 c. packed brown sugar
1/2 tsp. salt
2 tsp. vanilla
2 c. each: rice crispies, chopped nuts and shredded coconut

Preparation

First Layer:
Cream 1/2 cup butter and 1 cup brown sugar; add 1/2 teaspoon salt.
Cut creamed mixture into 2 cups sifted flour. Press mixture into greased pan.
Bake at 350\u00b0 for 15 minutes.
Top with second layer.