Heath Bars - cooking recipe

Ingredients

1 stick butter
1 stick margarine
1/2 c. sugar
graham crackers
slivered almonds

Preparation

Bring butter, margarine and sugar to a boil and boil for 2 minutes.
Spread graham crackers over a cookie sheet and place slivered almonds (or nuts of your choice) over graham crackers and put in oven for 5 minutes at 350\u00b0.