Christmas Strawberries - cooking recipe

Ingredients

2 (3 oz.) boxes strawberry jello
3/4 c. Eagle Brand condensed milk
1 1/2 c. finely shredded coconut
1 tsp. lemon juice or 1/2 tsp. almond
1 c. finely chopped pecans

Preparation

Combine ingredients and let stand in refrigerator overnight. Roll and shape like strawberries.
Roll in red sugar.
Color slivered almonds green and use as stems or you can use decorator bag and leaf tip with powdered sugar icing.