Simmered Short Ribs - cooking recipe

Ingredients

2 lb. beef short ribs
2 tsp. salt
1 medium onion, sliced
1 Tbsp. vinegar
3 c. water
3/4 c. flour
1/4 tsp. pepper
1 Tbsp. Worcestershire sauce
2 Tbsp. oil
soy sauce

Preparation

Marinate beef short ribs in soy sauce overnight.
Roll ribs in flour, salt and pepper.
Brown in oil in heavy roaster.
Add onion slices, water, vinegar and Worcestershire sauce.
Simmer 4 hours. Add water, if necessary.
Good with rice.