Dump Cake - cooking recipe

Ingredients

1 can cherry pie filling
1 can crushed pineapple
1 box yellow cake mix (dry)
1 c. coconut
1 c. chopped nuts
1/2 lb. margarine or butter, melted

Preparation

Grease 13 x 9-inch pan.
Spread ingredients in pan in the order listed but do not stir anything together.
Bake in 350\u00b0 oven for 60 minutes.