Twinkie Cake Dessert - cooking recipe

Ingredients

16 Twinkies
3 bananas
1 (20 oz.) can crushed pineapple
1 c. sugar
1 large pkg. instant vanilla pudding
3 c. milk
1 c. coconut
1/2 c. chopped nuts
8 to 12 oz. Cool Whip

Preparation

Place Twinkies in 13 x 9-inch pan.
Slice bananas on top. Cook undrained pineapple and sugar in pan 10 minutes.
Pour over Twinkies.
Prepare pudding with milk.
Pour over pineapple mixture. Cover with Cool Whip.
Top with coconut and nuts.
Chill.