Horseradish Sauce - cooking recipe

Ingredients

1/2 c. chili sauce
1/3 c. prepared horseradish
1 Tbsp. Worcestershire sauce
2 Tbsp. lemon juice
1/4 c. finely chopped celery
1/3 c. ketchup
1/8 tsp. pepper

Preparation

To prepare either sauce, combine all of the listed ingredients in a small bowl; mix thoroughly.
Cover and chill for at least 1 hour before serving.
Each recipe makes about 1 1/2 cups sauce.