Dill Dip - cooking recipe
Ingredients
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8 oz. sour cream
1 Cup MAYONNAISE
1 Tbsp. dill weed
1 Tbsp. parsley
1 Tbsp. season salt
2 Tbsp. dried onion
Preparation
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Mix all ingredients well.
Let sit overnight or at least 2 hours.
Great for veggies.
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