Dill Dip - cooking recipe

Ingredients
    8 oz. sour cream
    1 Cup MAYONNAISE
    1 Tbsp. dill weed
    1 Tbsp. parsley
    1 Tbsp. season salt
    2 Tbsp. dried onion
Preparation
    Mix all ingredients well.
    Let sit overnight or at least 2 hours.
    Great for veggies.

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