Dorcus' Sausage Cheese Balls - cooking recipe

Ingredients

3 c. Bisquick
1/2 lb. sausage
8 oz. cheese
water

Preparation

Grate cheese.
Mix with other ingredients.
Form into large ball.
Wrap in wax paper.
Let sit 1 to 2 hours.
Form into small balls.
Bake at 350\u00b0 until brown, 10 to 12 minutes.