Swedish Pancakes - cooking recipe

Ingredients

1/2 c. butter
4 eggs, beaten
2 Tbsp. sugar
1/4 tsp. salt
2/3 c. flour
2 c. milk

Preparation

Mix ingredients.
Coat pan sides with butter.
Pour ingredients into pan and bake at 425\u00b0 for 30 to 45 minutes. Great with syrup.