Apple Cake - cooking recipe

Ingredients

1 c. Wesson oil
2 eggs
2 c. granulated sugar
2 1/2 c. flour
1 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
3 c. fresh, pared and chopped apples
1 c. chopped nuts
1 (6 oz.) pkg. butterscotch morsels

Preparation

Mix oil,
eggs\tand sugar and add the flour, soda, salt and cinnamon.
Stir in apples and chopped nuts.
Spread in 9 x 13-inch greased\tand
floured
pan.
Sprinkle
butterscotch morsels on top.
Bake at 350\u00b0 for 50 to 55 minutes.