Guacamole Salad - cooking recipe

Ingredients

2 large ripe avocados, peel, pitted and coarsely chopped
1 large fresh ripe tomato, coarsely chopped
1 small cucumber, peeled and coarsely chopped
1 small scallion, finely chopped (about 2 Tbsp.)
juice of 1 large lime
1 Tbsp. chopped fresh cilantro or parsley
3/4 tsp. salt
1/2 tsp. freshly ground pepper
hot red pepper sauce to taste

Preparation

In medium-size bowl, combine avocados, tomato, cucumber, scallion, lime juice, garlic, cilantro, salt, pepper and hot pepper sauce.
Toss gently but thoroughly to mix.