Hamburger Soup - cooking recipe

Ingredients

1 lb. ground round
1 pkg. beef stew mix
4 or 5 carrots
1 (12 oz.) can mixed vegetables
1 Tbsp. parsley
1 large onion
1 tsp. garlic salt
4 or 5 potatoes
1 (12 oz.) can tomatoes

Preparation

Cook hamburger and cut-up onions in large skillet.
Cook potatoes and carrots together.
Blend or finely mince tomatoes. Combine all but mixed vegetables into skillet with hamburger. When ready to serve, stir in mixed vegetables.