Hot Tamale Pie - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 medium onion, chopped
1 clove garlic, minced
2 Tbsp. chili powder
1 tsp. salt
1 (17 oz.) can cream-style corn
1 (16 oz.) can stewed tomatoes
1 (8 oz.) can tomato sauce
1/2 c. sliced ripe olives
1 c. cornmeal
1/3 c. salad oil
1 egg, beaten
1 c. shredded Cheddar cheese

Preparation

Brown meat with onion and garlic; drain.
Add remaining ingredients, except cheese.
Cook until thickened, stirring constantly.
Pour into greased 2-quart casserole.
Bake at 350\u00b0 for 45 to 50 minutes.
Sprinkle with cheese during last 10 minutes of baking time.
Serves 6.