Oatmeal Cookies - cooking recipe

Ingredients
    1/2 c. butter or margarine
    1 1/2 c. sugar
    1/2 c. cream
    2 heaping Tbsp. dry cocoa
    1 tsp. vanilla
    2 1/2 c. oatmeal (dry)
    1/2 c. peanut butter
Preparation
    Premeasure and set aside oatmeal and peanut butter.
    Put margarine, sugar, cream and cocoa in a skillet on medium-high heat.
    Stir as margarine melts to mix ingredients well.
    Stir constantly until mix comes to a boil.
    When a rolling boil, cook for 1 1/2 minutes exactly, stirring constantly.
    Remove from heat and add vanilla flavoring, peanut butter and oatmeal.
    Mix well and drop by spoonfuls onto cookie sheet.

Leave a comment